India Garlic Powder (Dehydrated) Export Volume (KMT)
Monthly data
Source: statSCALAR
Key Takeaway
- Key Influencing Factors: Fresh garlic availability, dehydration capacity, raw material prices, processing yields, domestic demand, international demand from food manufacturers and seasoning companies, export orders, product quality, and competition from other garlic powder suppliers.
About This Dataset
This dataset tracks India’s exports of dehydrated garlic powder over time, measured in KMT. It provides insight into the growth and fluctuations of India’s value-added garlic export segment. The data can help identify periods of rising international demand and changes in export performance.
Methodology
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Industries Included
70+
Countries
87K+
Data Points
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